The Pro-Cut KS-116 stainless steel meat saw incorporates a push plate that directs product forward to minimize operator strain. Its 37-inch-wide by 33 1⁄2-inch-deep by 71-inch-high build provides a 13 2⁄5-inch by 16 11⁄16-inch clearance to fit bulky portions. Beneath the cutting zone, a waste tray gathers fragments to prevent accumulation around the 116-inch blade, while a belt-driven system with a motor protector distributes force evenly to avoid mechanical overload. Disconnect and proximity magnetic switches restrict activation during servicing and improper alignment. Crafted with a hose-down washable frame, it includes removable wheel and scrap cleaners for simplified daily cleaning.